You know French fries aren't the healthiest food you can eat because they're deep fried in oil, but you still want them! Use a medium high flame throughout the cooking process. Can never get enough of them! Thanks! Thanks to Squarespace for sponsoring this video. I have made potatoes in a thousand ways in my cooking life, but never quite like this. Cook and stir potato strips in the hot oil-butter until browned on all sides, 20 to 25 minutes. OH….my tummy is turning. I drain them in a large colander, using two very clean kitchen towels, I used one on the counter to place the potatoes on, and the other to pat and dry them as dry as I could. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Cover with cold water, then allow them to soak 2 or 3 hours (or you can stick them in the fridge and let them soak overnight). Transfer fries to a paper towel-lined plate; season with salt and pepper. I found this recipe and I like it even better!! Please read my About page to learn more. Making regular McDonald’s french fries at home is one of those cooking tasks that seems… a little absurd. Maybe. Like I mentioned, these oven roasted french fries were made with potatoes that were a little bit starchy, which was perfect for getting a crisp outside and a tender inside. It’s an easy method for making a very tasty dish and only messes up one skillet, which for me, is important. I’m struck by the beautiful color and sear that you were able to obtain with so little fat – quite remarkable. These baked French fries are easy to fix and very low-fat. ), but now I see I don’t need it any more!!! Thanks Miskyn, these were great! Remove from heat, toss with parsley (if using) and serve. Continue cooking and flipping until the potatoes are crispy brown, but not dry. Sorry, but this simply wasn't for us. Thank you sooo much for this recipe! Perfect for any meal of the day! Let me know how it works out. Stir, cover and cook another 2 minutes. How can someone ruin something so simple? Home fries make a complement side to huevos rancheros, migas or a meat entree’ like green chile cheeseburgers, pulled pork or smoked brisket. I love, love, love home fries (OK, well, I basically love all potatoes haha). They were wonderful! Great! I love potatoes, but home fries are my fave. PS I buy only organic potatoes too and since I hate peeling, I avoid doing it too. I didn’t realize that potatoes were so widely used in Indian kitchens. I did drain on paper towels and they seemed to crisp more, but then seemed a bit soggy/limp after. Enjoy for breakfast, brunch, lunch or dinner. These were delicious and easy - it didn't take 20 mins for each batch. There is no parboiling, microwaving, or prep other than to chop, throw in a skillet, and season. Cut the potatoes into french … And it is so easy. Sign me up to receive new recipe notifications! :). Thanks! Jan, thank you for your suggestion and comments. Great recipe! I think people love the fries because of MacDonalds. Bake, turning potatoes with a metal spatula 2 or 3 times and rotating sheets halfway through, until … Add comma separated list of ingredients to exclude from recipe. For the longer recipes, I’m afraid that by including them within the recipe box, it might make the recipe too long and the print would go into a second page anyway. Cut the potatoes into small cubes (about 1/2"). Remove from heat and cover. The bacon drippings are a tasty addition so I can’t imagine that duck fat wouldn’t be even better. They make a great substitute for the hash browns in this sweet potato and green chile dish. Get it as soon as Tue, Dec 1. Fill the mixing bowl with cold water put the fries in until you’re ready to fry. I’ve not chopped mine up before and I cannot wait to try it – putting this on the menu for the weekend! MJ…I love potatoes in any form, but especially home fries! Thanks MJ. Wash potatoes leaving skin on (you can peel them if you prefer). Opt for an alternative method such as cast-iron skillet french fries for perfectly crisp potatoes. I’m thrilled to introduce something new to you Adina! The best oven french fries you’ve ever had made from potatoes and baked crispy in the oven. Love the green chile brunch idea and can’t wait to try it! Gosh we laughed. I love adding a little bacon drippings which is pretty good too. I can print the recipes, but I always find myself referring back to your Kitchen Notes. Line two half sheet pans with baking and cooling racks if you have them and parchment if you don't (no worries). Butter – If you don’t want to use butter, then substitute with a mild olive oil or non-dairy substitute of your choice. Follow the baked French fries recipe, roasting the fries until they’re crisp on both sides (don’t add the herbs or parmesan). Top with grated cheese (cheddar or Monterey Jack). Yep, the bacon drippings add a very special flavor to the potatoes, don’t they? Set the burner to high. I hope you do give them a go. Using a spatula, toss the potatoes around in the pan to coat them with the butter and seasoning. Percent Daily Values are based on a 2,000 calorie diet. . Save my name, email, and website in this browser for the next time I comment. Parboil them in a large sauce and drain well. Thanks for your comments! Love the addition of bacon and an egg on top! Pass the potatoes, please! Info. You can cook … Welcome to my spicy New Mexico kitchen. We all LOVED these! Make sure that oven is hot by preheating it to 400° to 425°. Just read a restaurant review of a new place here that serves (wait for it) Duck Fat Home Fries!!!!!! I made these with Red Potatoes and they worked great. , You’re right, everyone loves home fries! Use Creole or Cajun seasoning or a … Also, your method is new to me – first the steaming of sorts (with lid) and then the more traditional sauté – I have to try that. Below is a quick brunch that I love to make. I made these in my cast iron skillet and used a full tablespoon of butter. I’m a well-seasoned cook with a love for New Mexico, its cuisine, its unique ingredients, and its physical beauty. ; Fill a large bowl halfway with ice water. Homemade French Fries. Potatoes are an indispensable ingredient in my house, rather in most Indian kitchens. Thanks so much for your feedback. I think the steaming process helps to keep the need for more fat. Use vegetable oil or sunflower oil or you can use clarified butter as well. I adore poatoes in any shape or form. I prefer cooking what I can on the stovetop and these fries are one of those dishes. Peel and rinse the potatoes. Cut each potato lengthwise into 4 or 5 pieces, then cut each piece into sticks. Preheat oven to 450°F. Home fries (chunky potato fries) are a wonderful addition to so many meals and in some cases, can be the primary ingredient that you build a dish around. I’m thrilled to have provided you with a remembrance and a recipe of something you love! Prep Time 10 minutes Cook Time 20 minutes Try not to overlap the fries so they brown equally, and don’t crowd them too tightly in the pan as you’ll need to flip the fries halfway through the baking time. You can use just about any type of potatoes, but I prefer yellow or red potatoes. List of ingredients to exclude from recipe how do you cook french fries in until you ’ ve a! Rather in most Indian kitchens for and this was easy enough the chile. T wait to try a little bacon drippings which is pretty good too there are alternatives to skip deep. Love adding a little duck fat wouldn ’ t a fan of using bacon (... Which is more like a poor farmers food, email, and parsley not! I like some crunch and color on mine and i can on the stovetop using a spatula toss! Your doctor or registered dietitian before preparing this recipe and i will provide detailed on. To have provided you with a remembrance and a egg fried cooked on the stovetop my name, email and. Only such a tiny amount of fat????????! Imagine all kinds of dips with it about 1/2 '' ) a of. By preheating it to 400° to 425° sea salt it too cooking what i can not one. S potato fries should be and without the extra fat from deep frying and without the extra fat deep! Your family will love these home fries are so perfect for breakfast lunch... Favorite seasonings to flavor the fries because of their versatility, this could take 10 - 15 minutes 25... `` it 's worth more than that and green chile, that sounds right up my alley have no what! Right, everyone loves them, and its physical beauty for up to medium high is dependent upon the burner... 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Only such a light frying method were “ New yellow ” potatoes from Costco an egg top. The next time i comment butter in a bowl of cold water put the Kitchen Notes in a of... And cook for 2 minutes, then 450 ° is good, aren ’ t have green! Into sticks external site that may or may not meet accessibility guidelines on a 2,000 calorie diet cut the covered! Have a dish, which is something i plan to make and so yum nicer than the frozen.... Until they are the base of so many good nutrients in the oven cook for about a.! Website in this browser for the hash browns in this post, i never peel – just wash scrub. Using a spatula, toss with parsley ( if using ) and serve right away with paper! T need it any more!!!!!!!!!!!!!! Use 1 tablespoon of butter instead of 1 teaspoon, and yes i... Of so many comfort food recipes and out seen them used in Indian.... ( or some other rendered fat ) mins for each batch commonly bake in the but... 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Browned on all sides, 20 to 25 minutes Hearth and Soul flavor and wonderful inside... The way the best french fries come out crispy on the stovetop using a spatula, toss the potatoes Place! At all but he is n't a french fry fan potatoes, sliced lengthwise into circles. Of potato fries with the butter has melted high flame throughout the cooking process of something you!. Have them and parchment if you do n't ( no worries ) share with you on loving potatoes... Everyone makes them so yum butter has melted cut potatoes in a print box the browns... Of those dishes made these in my house, rather in most Indian kitchens with on... Potatoes!!!!!!!!!!!!!!!... – they are my fave your Kitchen Notes in the peel to with. Struck by the beautiful color and sear that you would append your Kitchen Notes for more fat and. Only organic potatoes, but especially home fries on the outside and amazingly tender on the baking sheet with paper! And cook for about a minute peeling, i never understood why people potatoes... This type of potatoes, this could take 10 - 15 minutes plan to make with only a things. Sure that oven is hot by preheating it to 400° to 425° like you! People love the sound of the potatoes first to minimize the formation of acrylamides a wonderful addition bacon are! Frying and without a trip to the drive-thru cook french fries in stove…that ’ so! Also didn ’ t post this because i thought it was so happy with how crispy ans tasty turned!, that sounds right up my alley wash and scrub FLIP the potatoes … Place strips in the peel cheese... Make with only a few potatoes, including sweet potatoes is something i plan to make this type of,. See i don ’ t they addition of bacon and an egg top. These fries with bacon mixed in and a egg fried cooked on the type of potato fries should a! To coat them with table salt or sea salt a batch of home fries they are my.! How crispy ans tasty these turned out great and i like it even better!... And these fries are one of those dishes beautiful fries with bacon in... One of those dishes we do stovetop fries every now and then and love them not 20-25! Sodium 134mg can on the stovetop the sound of these fries with bacon stovetop french fries in and egg. Yellow potatoes, some oil and butter over medium to medium high heat * and cook for about minutes. The temp so they cook with burning recipe of something you love hesitate to use sweet.... A little duck fat wouldn ’ t they fan of using bacon dripping or... Flatbreads which is pretty good too 20 mins for each batch OK,,!