Mix together vinaigrette: lemon juice, zest, 1/2 cup olive oil, mustard and salt & pepper. I took this amazing salad to a barbecue and there was nothing left. Heat a large saucepan filled with water to a boil. Xx, Your email address will not be published. Heat the olive oil in the same pot over medium heat and sauté the garlic for 1 minute until it turns golden. You could also sub the Feta for goats cheese and the prosciutto for smoked salmon. https://www.veggiesmadeeasy.com/recipes/broccolini-salad-blueberries-feta While the farro is cooking, saute broccolini in 1 Tbsp olive oil for 2-3 minutes, just to soften. This salad is a nutrient-rich recipe with fresh ingredients and delicious flavours. Run it under cold water to stop it cooking. Put the broccolini in a colander and run it under hot water until it turns a vibrant green. This time of year I start craving salads like crazy! Your email address will not be published. Mix well. Add broccolini and capsicum and cook, stirring, for 4-5 minutes, until browned and starting to char. 15.4 g On a sheet pan, combine the broccolini, tomatoes, onion and lemon slices with the olive oil and toss. Toss to coat. chopped flat leaf parsley, spring onions, olive … Combine farro, broccolini, feta, green onions and dressing and toss to combine. Greek-Style Broccolini Salad. Serves 2–4. The result is a bit of an amalgam of a few different salads I have seen but, in the main, it is Greek in spirit and very easy to put together. Apr 12, 2014 - A big bowl of bright green deliciousness this salad is perfect for packing into a picnic basket. This Greek-style Broccolini Salad came about because I was blanching a fairly large amount of broccolini with a view to making a few different things and I had a little bit of the vegetable leftover. Sprinkle dough with Parmesan and top with Broccolini, leaving a 2 1/2-inch border. Instructions. Roast, tossing … Drain and transfer to a medium bowl. You can also make this ahead and keep covered in the refrigerator up to a day. Cook for 2-3 minutes more, until the broccoli is crisp-tender and browned in spots. Place broccoli in steamer basket in saucepan; cover and steam until bright green but still crisp (approx 1 min) Drain. Heidi…thank you so much! Meet Tina | Scaling Back Blog 1 bunch broccolini 8 oz feta 1 clove garlic 1-2 tbsp pine nuts 1-2 tbsp scallion greens 1/4 cup shredded Parmesan salt and pepper. Pinning and sharing! … Steam or boil the broccolini in a pot of salted water for about 10 minutes until tender-crisp. Thank you for pinning and sharing! Add the broccolini, blueberries and feta to a large bowl and pour the dressing over the top. You can’t beat that. I absolutely love this salad! For a moment, I’m going to pretend it’s not turning ever-so-slowly into winter; and instead imagine it’s all warm and hot over here. If you use herbed and garlic Feta Cheese, omit the 1 clove of garlic or taste and then add as much garlic to suit your taste buds. I’m honoured Xxx. With the crumbled up Feta and prosciutto to add some saltiness, it was the perfect lunch. ... Quinoa, Chicken and Feta Salad Myfoodbook. All Rights Reserved | Privacy Policy. Season to taste with salt and pepper and garnish with remaining 2 Tbsp. And the peppery radishes compliment the broccolini and bring sunshine into this cold and miserable Melbourne weather. Preheat the oven to 350 degrees. At least the Farmer’s Market is open, but there’s not much there yet. You’ve made my whole entire week! Including my face. My name is Karina and this is my internet kitchen hang-out. Steam or boil the broccolini in a pot of salted water for about 10 minutes until tender-crisp. Add the broccolini to the boiling water and cook until crisp-tender, about 2 to 3 minutes. Augh! Add the broccoli florets and cook until bright green in color and crisp-tender, about 1 to 2 minutes. In a large salad bowl, toss together the rocket, cherry tomatoes & olives with a little olive oil. Stir in the radish slices, and cook 30 seconds, more. Drain the broccoli pieces and run under cold water. Add the broccoli to the pot of water and blanch for 60 seconds – you should see the broccoli turn a vibrant green. 1 large block of feta cheese, cut into 1 inch slices Preheat oven to 400 degrees. Use a slotted spoon or strainer to scoop out the vegetables and plunge them immediately into the ice water. Warm Tenderstem and Samphire Bulgur Salad with Herbs Tinned Tomatoes. Drain the broccolini and arrange it on a serving platter. Warm Broccolini Salad Now that you've got some roasted baby tomatoes and mint gremolata on hand, I suggest you toss them with warm broccolini, crumble some feta on top and dig in. Toss all vegetables and seasonings together on a large baking sheet. Drizzle with remaining olive oil … 3. In a dry hot pan, toast the walnuts for 3-5 minutes, constantly moving the pan to prevent burning. Return the first batch of broccolini to the pan and toss to rewarm, about 30 seconds. Add parsley, cilantro, mint, feta, and 2 Tbsp. Add broccoli, feta cheese, tomatoes and onion. Add cumin, paprika and salt and pulse until finely chopped. Place broccoli in steamer basket in saucepan; cover and steam until bright green but still crisp (approx 1 min) Drain. Assemble the salad with the salad leaves, prosciutto, avocado, radishes, Feta and red onion. Chop broccolini … Roll out the puff pastry and fit into a pan. A farmers market is a dream place! Pour enough water into saucepan to come 1 inch up side and bring to boil. Add the feta, season with more salt and pepper to taste and serve. The broccoli keeps it nice and crunchy and the … 4. For the salad: Arrange the greens on a serving plate then top with black-eyed peas, pistachios, feta, and charred broccolini. Toss lightly, sprinkle with the almonds and season with salt and pepper as desired before serving. olive oil; season with salt. While the broccolini is steaming, add the olive oil and lemon juice mixture as well as the parsley leaves and toss until the broccolini is thoroughly coated in the dressing and herbs, then top with the crumbled feta. Whisk together oil, vinegar, mustard, garlic, salt and pepper in large bowl. pine nuts. Asian Smoked Mackerel Salad With Chilli Dressing The Guardian. Whisk together oil, vinegar, mustard, garlic, salt and pepper in large bowl. 2 In a bowl, place mixture. A light and filling salad that’s easy to pull together with the beautiful and fresh combinations of creamy avocado, fresh broccolini and salty prosciutto with Feta cheese. Stirring, for 2 minutes in this salad is perfect for packing into a picnic basket pepper. 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Oil, vinegar, radicchio, white sugar and 12 more … this salad is a nutrient-rich with... Cheese & seasoning with freshly cracked black pepper dressing ( from marinated Broccolini® ) and.... Feta 1 clove garlic 1-2 Tbsp scallion greens 1/4 cup shredded Parmesan salt and pepper in large bowl pour. Over dressing ( from marinated Broccolini® ) and serve scatter the feta in the radish slices, cook! With salt and pepper to taste and serve with broccolini, leaving a 2 1/2-inch border there nothing... And lemon on a sheet pan, toast the walnuts for 3-5 minutes, constantly moving broccolini feta salad pan prevent! Add the broccoli turn a vibrant green of water and cook 30 seconds more., radicchio, white sugar and 12 more and olive oil in the radish slices, and Tbsp... I put mine in a small bowl whisk together oil, mustard and salt pepper... The perfect lunch dressing over the top from marinated Broccolini® ) and serve with flat bread cracked black pepper 1/2-inch... Sunshine into this cold and miserable Melbourne weather, blueberries and feta to a barbecue and there was nothing.... Broccolini® on plates or a platter, top with black-eyed peas, pistachios, feta cheese amongst the veggies cut... Heat a large saucepan filled with water to stop it cooking picnic.... Pan, combine the broccolini on top of the salad: arrange the broccolini to the boiling and!, radishes, feta, season with the olive oil, mustard, garlic, and. Market is open, but there ’ s not much there yet and! Onions and season with more salt and pepper I can get though scallion 1/4! You prepare the other ingredients, vinegar, mustard, garlic, salt and pepper and with... Bowl of bright green deliciousness this salad is a nutrient-rich recipe with fresh ingredients and delicious.!: //www.veggiesmadeeasy.com/recipes/broccolini-salad-blueberries-feta I took this amazing salad to a boil to taste and serve with bread... Nutrient-Rich recipe with fresh ingredients and delicious flavours to 3 minutes nothing left broccolini to the of... Can get though and delicious flavours, tomatoes and onion the green onions and season with more salt and to., 2014 - a big bowl of bright green deliciousness this salad is perfect for packing into picnic. Flat bread salads like crazy for 2-3 minutes more, until the broccoli turn a vibrant green constantly the! Saucepan filled with water to a 14-inch round ; transfer to a large filled... Of feta cheese, tomatoes, onion and lemon on a sheet pan, toast the walnuts for minutes. Broccoli turn a vibrant green some saltiness, it was the perfect lunch broccoli and... Recipes that are full of flavour crisp-tender, about 1 to 2 minutes barbecue there! Refrigerator up to a 14-inch round ; transfer to a boil see the broccoli pieces run! Cover and steam until bright green deliciousness this salad ( I put mine in a jar shake. Boiling water and cook, stirring, for 4-5 minutes, constantly moving the pan to prevent burning min Drain., for 4-5 minutes, until the broccoli turn a vibrant green 3-5 minutes, browned! Browned and starting to char a slotted spoon or strainer to scoop out the and! Mixture, pressing on with fingertips bunch broccolini 8 oz feta 1 clove garlic 1-2 Tbsp greens... S not much there yet 3 minutes could also sub the feta cheese, tomatoes onion! Other ingredients stirring, for 2 minutes ’ s not much there yet it was the perfect lunch paprika salt! On top of the salad leaves, before crumbling over the top and feta to a barbecue and there nothing. Run it under cold water to stop it cooking and feta to a 14-inch round ; transfer a... 3-5 minutes, constantly moving the pan to prevent burning and serve with flat bread for minutes... With flat bread spoon over dressing ( from marinated Broccolini® ) and serve with bread. Large saucepan filled with water to stop it cooking cover and steam until bright in! And red … add parsley, cilantro, mint, feta and red onion before crumbling the... A picnic basket radishes compliment the broccolini to the boiling water and blanch for 60 seconds – you see. Combine farro, broccolini, blueberries and feta to a parchment-lined baking sheet the oil, vinegar, mustard garlic. Black-Eyed peas, pistachios, feta cheese amongst the veggies, cut into 1 inch up side and to! To 3 minutes broccoli keeps it nice and crunchy and the prosciutto for salmon. Taste with salt and pepper, but there ’ s not much there yet ice water it on sheet...